Taco Bell’s puffy new Triplelupa brings three times the flavor


This week, I reached out for a Triplelupa, three times the Chalupa fun, at the No. 1 “Mexican-inspired” fast food chain, Taco Bell — with 7,000 restaurants in all 50 U.S. states, plus far flung countries like Australia, Poland, China and Iceland … but curiously not Mexico. Oh, the Bell has tried, twice, in 1992 and 2007, but the locals south of the border said no thanks and Taco Bell was gone within a few…

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