Houstonians toast top chefs and truffles at sweet and savory showdown


Sweets ruled the day at Houston’s fifth annual The Truffle Masters food competition. Kata Robata and Yauatcha took home first and second place from the judges for their truffle-infused desserts. A sold out crowd packed the Reverie events space to feast on bites from over 25 Houston-area restaurants. Sponsored by luxury foods purveyor DR Delicacy, the event benefits Second Servings of Houston, a non-profit that collects leftover prepared food and delivers it to charitable meal…

from News Feed – CultureMap Houston http://bit.ly/2G6d2Zo



from WordPress http://bit.ly/2DGUUUn

Comments

Post a Comment

Popular posts from this blog

Here’s how to help the victims of the Astroworld Festival tragedy

Image
In the aftermath of the deadly Astroworld Festival, locals are searching for ways to help victims and their families. GoFundMe has established a hub where anyone who wants to donate can find verified fundraisers. So far, four fundraisers have been posted: Brianna Rodriguez, 16: A junior at Heights High School in Houston, Texas, who had a passion for dance. Axel Acosta, 21: A college student studying computer science who had traveled from Washington state to… from News Feed – CultureMap Houston https://ift.tt/3H9DOgw from WordPress https://ift.tt/3wxDTFT
Read more

New wine shop-market with CBD items, art, more pops open in Bellaire

Image
A Houston chef and his artist wife have teamed up to open a new wine shop and home good stores in Bellaire. Gina and Joseph Stayshich will open Bodega Bellaire on November 22 at 5202 Bissonnet St. Joseph, a veteran chef whose resume includes Eloise Nichols and Indianola, tells CultureMap that he and Gina wanted to open a business that would combine their mutual love of wine with his knowledge of food and her expertise… from News Feed – CultureMap Houston https://ift.tt/3qnC4uj from WordPress https://ift.tt/3bTQutG
Read more

Historic Houston-area barbecue joint links up with fancy food retailer

Image
A new partnership will bring a historic Houston-area barbecue joint to homes nationwide. Fulshear’s Dozier’s BBQ is the first Texas barbecue restaurant to partner with food retailer Williams Sonoma. Effective immediately, customers may order different Dozier’s products to be shipped anywhere in the continental United States through the Williams Sonoma website. The available items consist of: Ultimate Dozier’s Sample Pack (1 lb. sliced brisket, 2.25 lb. rack ribs, 1 lb. sliced bacon, 1 lb. sausage,… from News Feed – CultureMap Houston https://ift.tt/3bYOEbi from WordPress https://ift.tt/3ftS7kc
Read more