Top Texas culinary talent turns out to help hungry Houston kids


What: Taste of the Nation benifitting No Kid Hungy Where: Silver Street Studios The scoop: Foodie fundraisers are a dime a dozen, but the annual Taste of the Nation event is special. The cause helps; chefs take the task of feeding hungry children very seriously. In addition, enlisting co-chairs with serious culinary credibility in the form of Fluff Bake Bar owner Rebecca Masson, Julep owner Alba Huerta, Agricole Hospitality chef-owner Ryan Pera, and Texas Monthly…

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