Is Wendy’s Smoky Mushroom Bacon Cheeseburger the best in the business?


This week I reached out for a big ‘un — the Smoky Mushroom Bacon Cheeseburger — from America’s No. 3 burger flipper, Wendy’s, with 6,600 restaurants coast- to-coast, top and bottom. The bigwigs at Wendy’s asked themselves, “What will our burgers look like in 10 or 20 years?” That led to a “come to Dave Thomas” meeting at Wendy’s headquarters in Dublin, Ohio. They were all there, the varsity, JV, and taxi squad: culinary experts,…

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