Chris Shepherd’s One Fifth cooks up comfy new Southern-inspired menu
Chris Shepherd is trading hummus and pita for jalapeño cornbread. Beginning Tuesday, December 8, One Fifth will change formats from Mediterranean to One Fifth Southern Comfort. “We love One Fifth Mediterranean, but Southern food feels right for right now,” Shepherd said in a statement. “The beauty of One Fifth is that it’s a concept based on change, so it gives us the freedom to cook and serve the food that fits the moment.” What feels… from News Feed – CultureMap Houston https://ift.tt/3lpePKn from WordPress https://ift.tt/36ok9t1